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Bertrand FL 100 NEU

NEW NEW Fermentolevain Fermento NEW NEW

System for the preparation and preservation of liquid sourdough
with Dual Care system for optimal flavors
Control of fermentation and preservation phases
with built-in cooling
Easy-Touch control panel
Adjustable mixing time and speed
Stainless steel construction
Removable stirring tool
With overflow sensor and alarm buzzer
Discharge height 440 mm
2 agitators, double flap
Bottom and side scrapers for high quality
Tank capacity 100/125 kg
Built-in frame heater and external cooling coil
Cooling capacity approx. 6°C per hour
DGUV V3 safety tested exclusively by us
Connection: 400V, 16A CEE plug
Dimensions: 820 x 1050 x 1690 mm, W x D x H
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Brand new machine & SAB tested
With warranty + spare parts service

Optional:
Built-in scale
Water connection with hand shower
Cleaning cycle
Maintenance contract
Service package

More top-quality bakery machines in stock!

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