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FERLO

The static autoclave bases its sterilization system on the heat and cold transmission system by means of a water cascade.
This autoclave is suitable for products that do not require movement during the sterilization process.
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The water, by means of a pump, is passed through a stainless steel plate exchanger for indirect heating.
The heating and cooling of the water, which we use in all the cycles of the process, is carried out in the plate heat
exchanger by means of steam or cold water.
PRODUCTS: CANNED VEGETABLES, PASTA, PRE-COOKED FOODS, JUICES AND BEVERAGES, MEAT PRODUCTS, PATES,
CANNED FRUIT, FISH.
Features:
Diameter: 1380mm.
Basket: 1X0.99X0.93m.
Heat exchanger.
Automated loading and unloading.
Operation by waterfall system.
Control panel.
Valves.

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