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W&VE JS-Jumbo duo

The JS-Jumbo Duo apricot glazing machine from W&VE is used for the automatic application of apricot jam or apricot glaze to baked goods and pastries. The apricot glaze provides a shiny surface, protects the baked goods from drying out, and improves the visual product quality. The machine operates with a pressure of 8 bar and a maximum temperature of 95 °C. It is equipped with two electrically heated gun nozzles and two integrated tanks, each with a capacity of 120 liters.
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